Launch your career with hands-on training as a Food Counter Attendant in a bustling restaurant environment. Perfect for those seeking to develop their culinary skills while providing excellent customer service. This permanent role requires a secondary school graduation certificate and offers flexible schedule ranging from 36 to 40 hours per week.
You will be trained to perform essential tasks such as serving customers, cleaning, and preparing food, ensuring a welcoming atmosphere for all. Key Responsibilities:
Serve customers at counters and buffet tables
Clean tables, trays, and chairs effectively
Package and portion take-out food items
Stock salad bars and replenish condiments
Sanitize kitchen areas and washing dishes Requirements:
Secondary school graduation certificate
Willingness to learn and work as a team
Solid focus on customer service and detail
Ability to handle heavy loads and multitask
Availability for flexible schedule and shifts Develop your culinary career while ensuring top-notch service in a vibrant restaurant atmosphere.
📌 Food Counter Attendant Restaurant Setting Medicine Hat
🏢 Subway Group
📍 Medicine Hat
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