Lead food service operations with Aramark as a Supervisor. This role focuses on training staff, managing food preparation, and ensuring excellent customer service in a vibrant environment. In this supervisory role, you will oversee daily food operations, ensuring compliance with recipes and safety standards.

Your responsibilities will include managing inventory, coaching team members, and maintaining effective communication with staff. This position requires a dedication to fostering a positive team environment and delivering top-notch customer experiences. Key Responsibilities:
Oversee setup and sanitation of food workstations
Supervise food cooking and preparation tasks
Maintain organized and safe food storage
Ensure accurate inventory management
Train and mentor current food service colleagues Requirements:
Previous supervisory experience in food service preferred
Experience in the food and hospitality industry required
Solid leadership and organizational skills
Ability to work in fast-paced settings
Basic computer skills and adaptability to recent systems Enhance your management skills while promoting teamwork at Aramark.

📌 Food Service Supervisor At Aramark Winnipeg
🏢 Aramark Canada
📍 Winnipeg