Explore rewarding Dietary Aide roles at Providence Health Care, with positions offering adaptable scheduling across various sites in Vancouver. Engage in meal preparation, portion control, and deliver quality food service directly to patients. We are seeking multiple Regular Full time, Part-Time, and Casual Dietary Aide Operations staff. You'll work various shifts, including days, evenings, and nights, contributing to meals at St. Paul's Hospital and other facilities.

Your responsibilities will include meal portioning, washing and preparing food, and ensuring dietary accuracy for patients. Key Responsibilities:
Portion and serve meals to patients efficiently
Assist with food production tasks like washing and peeling
Prepare and serve beverages, desserts, and dietary items
Check and record temperatures for food safety
Clean and sanitize utensils and dining areas Requirements:
Food Protected Certificate Level 1, up-to-date
Grade 10 education
One year of relevant experience or equivalent
Effective communication skills
Physical ability to carry out responsibilities Make an impact on patient care with your culinary skills and dedication.

📌 Dietary Aide At Providence Health Care Vancouver
🏢 Providence Healthcare
📍 Vancouver