Make a difference in the Deli/A La Carte Department by providing friendly service and supervising staff when needed.

Your role ensures customer satisfaction while promoting engagement. As a Deli Clerk, you will fulfill critical duties across the Deli/A La Carte Department while actively supervising personnel in the absence of the Manager.

Your responsibilities include meeting customer needs, managing deli orders, and merchandising service cases. A solid focus on employee development and maintaining sanitation standards is essential. Key Responsibilities:
Provide friendly customer service and meet specific needs
Supervise Deli/A La Carte staff during manager's absence
Coach and develop team members for improved performance
Complete and manage customer deli orders effectively
Maintain and merchandise service cases professionally Requirements:
12 months of experience in a similar role
High School Diploma required
Strong oral and written communication skills
Positive work ethic and multitasking ability
Capable of working independently in a busy workplace Enhance customer satisfaction and team performance in the Deli/A La Carte Department.

📌 Deli Clerk With Supervision Duties Halifax Regional Municipality
🏢 FreshCo / FreshCo Chalo
📍 Halifax Regional Municipality