Elevate your culinary career at River Rock Casino Resort as a Commis Chef specializing in Asian cuisine in Richmond, BC. Contribute to an exceptional dining experience by preparing delicious dishes and maintaining high food safety standards. In this full-time role under the Sous Chef's guidance, you'll focus on Asian culinary stations, prepping sauces, garnishes, and stir-fry items while ensuring all safety protocols are followed.

This role demands solid organizational skills and the ability to communicate effectively within a dynamic team workplace. Key Responsibilities:
Assist in Asian-kitchen station during prep and service
Prepare aromatics, sauces, noodles, and easy stir-fry items
Ensure cleanliness of work areas and tools
Maintain ingredient storage and proper labeling
Communicate effectively with team and departments Requirements:
Culinary education is an advantage
Minimum 1 year of culinary experience
Interest or experience in Chinese or Asian cuisine
Food Safety Certification required
Ability to clear a criminal record check Bring your passion for Asian cooking and commitment to excellence to River Rock Casino Resort.

📌 Commis Chef For Asian Cuisine Richmond
🏢 Great-Canadian-Entertainment-2
📍 Richmond