Lead the Chef Department at Farm Boy by providing exceptional customer service and fostering a high-performance team setting. This role is pivotal in achieving departmental goals and enhancing the fresh shopping experience. Farm Boy seeks a Chef Department Manager to partner with the Store Manager and Retail Specialist. You'll be responsible for guiding operational excellence, coaching your team, and promoting a culture of trust and engagement.

Key responsibilities include managing inventory, ensuring food safety, and facilitating training. Key Responsibilities:
Deliver outstanding customer service aligned with company vision
Collaborate on strategies to meet departmental performance goals
Coach and develop team through regular huddles and feedback




Oversee departmental operations, including inventory and scheduling
Ensure compliance with food handling and safety policies Requirements:
Minimum 3 years supervisory or management experience
Certification in Public Health Food Handler required
Solid organizational and analytical skills
Flexibility for evenings, weekends, and holidays
Fluency in English; French is an asset Become a key leader at Farm Boy, guiding your team to achieve excellence in service and operational results.

📌 Chef Department Manager At Farm Boy Whitby
🏢 Farm Boy
📍 Whitby