food processing labourer (Warwick)

food processing labourer (Warwick)

20 Oct
|
Fromagerie du Presbytère
|
Warwick

20 Oct

Fromagerie du Presbytère

Warwick

Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Tasks Food safety/handling skills Clean machines and immediate work areas Work conditions and physical capabilities Physically demanding Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Work Term: Temporary Work Language: French Hours: 40 to 45 hours per week

📌 food processing labourer (Warwick)
🏢 Fromagerie du Presbytère
📍 Warwick

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