20 Oct
|
Restaurant Ben&Florentine
|
Gatineau
20 Oct
Restaurant Ben&Florentine
Gatineau
Education: Registered Apprenticeship certificate Experience: 3 years to less than 5 years or equivalent experience Work setting Restaurant Work conditions and physical capabilities Attention to detail Rapid-paced environment Physically demanding Repetitive tasks Standing for extended periods Work under pressure Personal suitability Client focus Dependability Flexibility Initiative Judgement Organized Reliability Team player Time management Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Employment terms options Evening Flexible hours Employment terms options Morning Day Weekend Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week
📌 restaurant cook (Gatineau)
🏢 Restaurant Ben&Florentine
📍 Gatineau