20 Oct
|
The Banff Centre
|
Banff
20 Oct
The Banff Centre
Banff
Company Overview
Banff Centre for Arts and Creativity aims to inspire everyone who attends our campus – artists, leaders, and thinkers – to unleash their creative potential.
Summary
Banff Centre is looking for an energetic and positive Lead Hand Steward. The Lead Hand Steward oversees and provides direction to the Stewarding team in the absence of the Stewarding Manager and Stewarding Assistant Manager. They are responsible for the cleaning of all dishes, cutlery, glassware, pots and pans, as well as the cleanliness of the dish room, garbage room, food lift, hallway to garbage room, kitchen floor and portable equipment.
Responsibilities
- Read function board and ensure that all necessary dishes are set up
- Help ensure that all equipment is in good working order and ready for use
- Assist ensuring inventory needs for daily use and special functions
- Retrieve dish cabinets and empty them in a timely manner
- Sort dirty dishes, cutlery, glassware by type and load into the machine
- Unload clean dishes and kitchenware and store in designated areas
- Prepare pots and pans for loading into dishwasher
- Follow a weekly schedule of cleaning, soaking, and polishing duties as determined by the Assistant Chief Steward/Chief Steward
- Clean, polish and prepare banquet equipment for special events
- Clean dishwasher after each meal period by emptying water tanks, discarding all garbage collected in the tanks, spraying any residue of the inside of the machine and polishing the outside of the machine including the unloading end of the dishwasher
- Clean walls, ceilings and floors in the dish-room and garbage room, including garbage bins according to daily and weekly cleaning schedule.
- Racks and drip pans to be replace in Alto Shams when cleaned
- Make sure all drains remain unplugged and cleaned at the end of shift
- Spray and clean carts/cabinets when required
- Ensure garbage, compost and recycling bins are hosed and soaped when necessary
- Sweep and mop fridges weekly
- Change linen and rag bags and take to assigned bins
Qualifications
- 2-4 years of Stewarding experience or similar experience
- Understanding of Food and Beverage operations
- Previous team lead experience is an asset
- Strong customer/client service orientation as the position required dealing with internal and external clients
- Able to lift and carry up to 30 pounds
- Able to communicate and take directions in English
Benefits of working at the Banff Centre
- In accordance with CUPE 4318, this is a unionized, hourly support staff position, subject to a 500 hour probationary period.
- This position pays $20.14 per hour working up to 40 hours per week on a rotating schedule.
- Benefits of working at Banff Centre are:
- Onsite Staff Housing available at a cost
- Employee Assistance Program
- Professional development
- Staff cafeteria and restaurant discounts
- Onsite fitness facility at a discounted rate - first month free for new staff!
Application Process
- We are accepting applications for the Lead Hand Steward until a suitable candidate has been found.
- Candidates offered a position with Banff Centre, in this capacity, will be required to obtain a criminal record check verifying a explicit record before a final job offer can be finalized.
- Candidates must be legally eligible to work in Canada. Banff Centre is unable to assist candidates in obtaining Canadian work authorization.
- Please use the following link to apply https://phe.tbe.taleo.net/phe02/ats/careers/v2/viewRequisition?org=BANFFCENTRE&cws;=39&rid;=6185
Pay: From $20.14 per hour
Expected hours: 40.0 per week
Benefits:
- Discounted or free food
- Employee assistance program
- On-site gym
- On-site parking
Work Location: In person
📌 Lead Hand Steward (Banff)
🏢 The Banff Centre
📍 Banff