Work Term: Permanent

- Work Language: English

- Hours: 40 hours per week

- Education: College/CEGEP

- Experience: 2 years to less than 3 years

- or equivalent experience

- Tasks :

- Plan and organize daily operations

- Recruit staff

- Set staff work schedules

- Train staff

- Determine type of services to be offered and implement operational procedures

- Negotiate arrangements with suppliers for food and other supplies

- Negotiate with clients for catering or use of facilities

- Provide customer service

- Manage events

- Supervision :

- 16-20 people

- Security and safety :

- Criminal record check

- Work conditions and physical capabilities :

- Fast-paced environment

- Work under pressure

- Tight deadlines

- Repetitive tasks

- Physically demanding

- Attention to detail

- Personal suitability :

- Excellent written communication

- Flexibility

- Organized

- Team player

- Ability to multitask

- Employment terms options :





- Evening

- Shift

- Employment terms options :

- Flexible hours

- Day

- Weekend

- Overtime required

- Health advantages :

- Health care plan

- Other benefits :

- Other benefits

- Support for persons with disabilities :

- Provides visual accessibility accommodations (for example: braille, screen readers, etc.)

- Support for newcomers and refugees :

- Participates in a government or community program or initiative that supports newcomers and/or refugees

- Support for Indigenous people :

- Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

- Supports for visible minorities :

- Participates in a government or community program or initiative that supports members of visible minorities

📌 Restaurant Manager (Concord)
🏢 Venu Event Ce
📍 Concord