Join the exciting team at State & Main Kitchen + Bar as a Line Cook. Create delicious dishes in a vibrant downtown atmosphere while enjoying competitive pay and flexible scheduling.
This Line/Prep Cook role is ideal for candidates who thrive in a rapid-paced kitchen environment. You'll prepare high-quality meals, maintain food safety standards, and enjoy hands-on training opportunities to enhance your skills. Collaborate with a dynamic team to deliver exceptional dining experiences.
Key Responsibilities:
• Prepare and cook menu items to exact specifications
• Assist in prepping ingredients and setting up kitchen stations
• Maintain cleanliness and safety of the workspace
• Collaborate effectively with kitchen team during service
• Monitor food stock and assist with inventory management
Requirements:
• Previous kitchen experience is a plus; training provided
• Passion for cooking and creating high-quality dishes
• Strong attention to detail in food presentation
• Ability to work well in a team under pressure
• Commitment to kitchen hygiene and safety standards
Enhance your culinary skills while creating exceptional dishes at State & Main Kitchen + Bar.
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📌 Line Cook at State & Main Kitchen (Winnipeg)
🏢 State & Main
📍 Winnipeg