Elevate culinary experiences as a Line Cook at Carmen’s Event Centre in Hamilton. You'll craft exceptional dishes while working on a dynamic team that creates memorable events like weddings and corporate galas.
Carmen’s Group is seeking a part-time, permanent Line Cook to join its talented kitchen team. This role suits individuals with 1-2 years of high-volume kitchen experience who are dedicated to quality and teamwork. You'll help ensure timely, organized service for events that serve 50 to 1,500 guests per occasion.
Key Responsibilities:
• Prepare and cook dishes according to recipes
• Set up workstations and ensure ingredient readiness
• Assist in banquet plating and food preparation
• Communicate with chefs for timed service
• Maintain a clean and organized work area
Requirements:
• 1-2 years of kitchen experience
• Strong knife skills and cooking knowledge
• Secure Food Handler’s Certificate is preferred
• Passion for food quality and presentation
• Flexibility for varied shifts and events
Bring your culinary passion and skills to Carmen’s Event Centre and contribute to unforgettable dining experiences.
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📌 Carmen's Event Centre Line Cook (Hamilton)
🏢 Carmen's Group
📍 Hamilton