Elevate your culinary career at Fairmont Empress, the #1 Best Canadian Hotel, located in Victoria, BC. As a skilled Cook, you will create outstanding Pacific Northwest cuisine in a luxurious setting.
Join the kitchen team at Fairmont Empress as a Journeyperson Cook, bringing your expertise from a hotel or comparable kitchen. You will prepare exquisite dishes, delegate tasks, and contribute to seasonal menu development. A commitment to Food Safe Standards and maintaining productivity is essential in this fast-paced environment.
Key Responsibilities:
• Prepare food following recipes and chef standards
• Delegate duties to Cooks Assistants for efficiency
• Contribute ideas to seasonal menus and specials
• Monitor food storage and safety compliance
• Foster a positive and protected kitchen environment
Requirements:
• Journeyperson’s papers or Red Seal status
• Minimum 3 years relevant hotel kitchen experience
• Excellent communication skills in English
• Valid Food Safe certificate
• Ability to stand for long periods and lift 50 lbs
Utilize your culinary skills and leadership to enhance guest experiences at Fairmont Empress.
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📌 Experienced Cook at Fairmont Empress (Victoria)
🏢 Accor
📍 Victoria