Enhance guest experiences at Ontario Convention Center as the Assistant Manager for Food and Beverage Services. Focus on operational oversight and teamwork in this key role.

In guiding the Food & Beverage team, you'll ensure seamless delivery of catering and hospitality services during events. This position involves supervising staff, monitoring guest satisfaction, and adhering to high safety and cleanliness standards. Leverage your background in hospitality to support team development and service excellence.

Key Responsibilities
Aid in event management and operations
Supervise FOH staff during high-volume events
Ensure cleanliness and sanitation across service areas
Collaborate with culinary and sales teams for execution
Conduct post-event reviews to improve service

Requirements:
Bachelor's degree in Hospitality Management preferred
Minimum three years in hospitality venue management
Relevant supervisory experience crucial
SERV Secure Certification mandatory
Excellent interpersonal and organizational abilities

Bring your passion for hospitality and leadership to enhance services at the Ontario Convention Center.

📌 Assistant Manager Food And Beverage Services Ottawa
🏢 Legends Global
📍 Ottawa