Lead Sous Chef — Culinary Leader with Benefits (British Columbia)

Lead Sous Chef — Culinary Leader with Benefits (British Columbia)

19 Oct
|
Crescent Hotels & Resorts
|
British Columbia

19 Oct

Crescent Hotels & Resorts

British Columbia

Crescent Hotels & Resorts is seeking a Culinary Leader on our team in Canada. Reporting to the Executive Chef, you will leverage advanced culinary expertise, menu planning, and strong leadership to manage budgets, inventory, and supplier relationships while maintaining high quality and presentation standards.
You will ensure safety, compliance with company policy, and guest satisfaction, guiding a high-performing kitchen team and developing recent menu items.

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📌 Lead Sous Chef — Culinary Leader with Benefits (British Columbia)
🏢 Crescent Hotels & Resorts
📍 British Columbia

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