19 Oct
|
YiFang Taiwan Fruit Tea
|
Calgary
19 Oct
YiFang Taiwan Fruit Tea
Calgary
Education: Expérience: Education College/CEGEP Tasks Set staff work schedules Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Work conditions and physical capabilities Rapid-paced environment Work under pressure Combination of sitting, standing, walking Personal suitability Client focus Efficient interpersonal skills Flexibility Organized Reliability Team player Experience 3 years to less than 5 years Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week
📌 food and beverage service manager (Calgary)
🏢 YiFang Taiwan Fruit Tea
📍 Calgary