Education: Expérience: Education Secondary (high) school graduation certificate Work setting Hotel, motel, resort Tasks Supervise staff Conduct performance reviews Address customers' complaints or concerns Prepare budgets and monitor revenues and expenses Negotiate with suppliers for the provision of materials and supplies Establish work schedules Enforce policies and procedures Develop and implement business plans Develop and implement policies and procedures for daily operations Arrange for and oversee maintenance activities Assist clients/guests with special needs Work conditions and physical capabilities Quick-paced environment Work under pressure Attention to detail Personal suitability Flexibility Team player Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Morning Day Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week

📌 food services manager (Terrace)
🏢 Best Western Terrace Inn and Terrace Inn Liquor Store
📍 Terrace