Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Expérience: Education Secondary (high) school graduation certificate or equivalent experience Work setting Restaurant Hotel, motel, resort Tasks Must be of legal age to mix and serve alcoholic beverages Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Enforce provincial/territorial liquor legislation and regulations Advise on menu selections Balance cash and record sales Clear and clean tables, trays and chairs Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Serve food and beverages Take orders and relay to kitchen and bar staff Provide customer service Certificates, licences, memberships,



and courses Food and Beverage Server Training Computer and technology knowledge Point of sale system Security and safety Criminal record check Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Standing for extended periods Work under pressure Weight handling Up to 9 kg (20 lbs) Own tools/equipment Uniform Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Screening questions Are you available for shift or on-call work? Are you currently a student? Do you have experience working in this field? Employment terms options Evening Flexible hours Morning Experience Experience an asset Employment terms options Day Weekend Health advantages Dental plan Health care plan Paramedical services coverage Vision care benefits Financial benefits Gratuities Other benefits Free parking available Wellness program

📌 food and beverage server (Corner Brook)
🏢 Glynmill Inn
📍 Corner Brook