Education: Expérience: Education Secondary (high) school graduation certificate Tasks Plan menus and estimate food requirements for their realization Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Government programs Recognized employer Experience Experience an asset Health benefits Dental plan Health care plan Financial advantages Life insurance Other benefits Other benefits Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 36 hours per week
📌 cook (Iqaluit)
🏢 Frobisher Inn
📍 Iqaluit
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