19 Oct
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McGraw Seafood (2008
|
Tracadie-Sheila
19 Oct
McGraw Seafood (2008
Tracadie-Sheila
Education: Expérience: Education No degree, certificate or diploma Work site environment Noisy Odours Cold/refrigerated Wet/damp Tasks Cut, clean and trim fish or seafood prior to marketing or further processing Scrape away scales, cut fish, separate fillets and remove scrap parts using knife Set up and operate machines to can, bag, box or otherwise package fish and seafood products Weigh fish or shellfish, record weight and pack fish in ice Clean machines and immediate work areas Work conditions and physical capabilities Repetitive tasks Attention to detail Hand-eye co-ordination Standing for extended periods Personal suitability Flexibility Reliability Team player Employment terms options Early morning Evening Shift Flexible schedule Morning Experience No experience (will train) Employment terms options Day Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship,
coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Support for Indigenous people Participates in a government or community program or initiative that supports Indigenous people Offers mentorship, coaching and/or networking opportunities for Indigenous workers Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Facilitates access to Elders who can offer support and guidance to Indigenous workers Durée de l'emploi: Saisonnier Langue de travail: Anglais ou Français Heures de travail: 30 to 40 hours per week
📌 fish plant worker (Tracadie-Sheila)
🏢 McGraw Seafood (2008
📍 Tracadie-Sheila