19 Oct
|
Farmhouse Bakery
|
Newfoundland and Labrador
19 Oct
Farmhouse Bakery
Newfoundland and Labrador
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Clear and collect brush and debris from fields, pens and other work areas Disinfect pens, barns or poultry houses Perform animal grooming activities Perform livestock feeding Plant, cultivate and irrigate crops Harvest crops Feed and tend animals Provide agricultural crop services such as plowing, irrigating, cultivating, spraying or harvesting Co-ordinate and supervise the work of general farm workers and harvesting labourers Clean stables, barns, barnyards and pens Automated systems experience Bulk grain or feed handling - automated Personal suitability Organized Team player Flexibility Reliability Quick learner Screening questions Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Morning Day Overtime available Support for persons with disabilities Provides awareness training to employees to create a welcoming work environment for persons with disabilities Support for newcomers and refugees Provides diversity and cross-cultural trainings to create a welcoming work setting for newcomers and/or refugees Support for youths Provides awareness training to employees to create a welcoming work environment for youth Support for Veterans Provides awareness training to employees to create a welcoming work environment for Veterans Support for Indigenous people Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week
📌 farm worker - livestock (Newfoundland and Labrador)
🏢 Farmhouse Bakery
📍 Newfoundland and Labrador