Hotel Arts is currently looking for a Pastry Cook 1! We are looking for someone who will consistently provide quality and production daily in an organized and effective manner.

This cook will primarily be working alongside our pastry team.

Job Details: Job Type: Casual
Schedule: Flexible schedule is essential.

Must be available to work weekdays, evenings, weekends, and holidays.

Wage: $20.50/hour
The successful applicant will possess the following traits: Ability to work independently and as part of a team effectively
Will ensure all pastries, desserts, and baked goods are prepared efficiently to standard
Ability to maintain food quality and presentation standards within a consistency based framework
Able to manage time with multiple tasks throughout a shift
High level of interest with food and have a keen interest in the culinary arts
Excellent interpersonal and communication skills
Displays attention to detail
Has flexibility towards their setting
Will ensure all mise en place is completed in a timely and efficient manner




Will ensure the cleanliness and proper storage of all food product
Will ensure all appropriate provincial health regulations and food handling techniques
Is mindful of maintain a clean and organized work area
Is aware of food cost, portion, and waste controls
Job Requirements: 2-3 years of experience in a similar position and asset
Must be able to work weekends and holidays
Please apply online your resume and cover letter to the attention of the Human Resources Department.

Please include in your cover letter your years of culinary experience and why you would be a great fit for our team.

To learn more about Hotel Arts, please visit our website at: www.hotelarts.ca
Applicants who do not already have legal permission to work in Canada will not be considered.

Please be advised that only candidates selected for an interview will be contacted.

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📌 Pastry Cook 1 (Calgary)
🏢 Hotel Arts Group
📍 Calgary