Provides quality food products and services to all customers in a clean and safe workplace Ensures all food orders are assembled correctly within stated time goals Prepares, portions, and serves hot food orders per customer requests (sandwiches, chili, baked potato, fries, etc.) Stocks, portions, and serves beverages Operates cash register according to cash operations policies Takes orders from customers, personally and from intercom system, interfaces with customers and provides quality service Closes store (reststocks supplies and cleans up facilities, food preparation, and storage units)



Knowledge of computers and/or cash register systems helpful No experience required Must be at least 16 years of age and possess all documents and permits required to work by state and federal law High traffic/volume customer interface Must be able to hear food orders via head phones or intercom system Must be able to work variable shifts if needed As a leading Wendy's franchisee company, our commitment to our customers is a simple pledge to do the right thing. We will please our customers by exceeding their expectations with our product quality and flawless execution of service. We will constantly upgrade our facilities, use state of the art technology, and employ a highly trained work force that is focused on delivering world class service.

When everyday people sort through all the 'spin', there is one quick-service restaurant that is 'A Cut Above.' We stand for honest and higher-quality food. Every day, we honor Dave Thomas and his legacy by using select, premium ingredients and serving food that's made fresh with every order.

📌 Dinner Shift Crew member (Quebec City)
🏢 Carlisle
📍 Quebec City