Job Overview

We are seeking an energetic and detail-oriented Food Service Supervisor to lead our dynamic food service team. In this role, you will oversee daily operations in a fast-paced restaurant or hospitality environment, ensuring exceptional customer experiences while maintaining high standards of food safety, quality, and cleanliness. Your leadership will inspire team members to deliver outstanding service, streamline food preparation and serving processes, and uphold the integrity of our brand.

This position offers an exciting opportunity for a motivated individual with a passion for food industry excellence and team management.

Responsibilities

- Supervise daily food service operations, including food preparation, cooking, serving, and cleanup activities.
- Lead and motivate a team of food service staff, providing coaching, training, and performance feedback to foster a positive work environment.
- Ensure all food handling and safety protocols are strictly followed in compliance with health regulations.
- Manage cash handling procedures using POS systems such as Micros or similar platforms; oversee accurate transaction processing.
- Coordinate with kitchen staff to ensure timely food production and delivery, maintaining quality standards.
- Conduct interviews and assist in hiring new team members to build a skilled and reliable workforce.
- Monitor inventory levels, place orders for supplies, and ensure proper storage of ingredients and equipment.




- Uphold excellent customer service standards by addressing guest inquiries and resolving issues promptly.
- Maintain cleanliness and sanitation across all food service areas in accordance with safety guidelines.
- Assist with restaurant management tasks including scheduling, reporting, and implementing operational improvements.

Qualifications

- Proven experience in food service roles such as cooking, serving, or restaurant operations; previous supervising experience preferred.
- Robust knowledge of food preparation techniques, kitchen operations, and food safety standards.
- Familiarity with POS systems like Micros or similar cash handling platforms.
- Demonstrated leadership skills with the ability to manage teams effectively in a fast-paced environment.
- Excellent customer service skills with a friendly and professional demeanor.
- Experience in hospitality or hotel environments is advantageous; barista experience is a plus.
- Ability to handle multiple responsibilities simultaneously while maintaining attention to detail.
- Knowledge of food industry regulations and best practices for sanitation and safety.

Join us as a Food Service Supervisor where your leadership will shape memorable dining experiences! We value energetic individuals eager to make a positive impact through exceptional service delivery while fostering teamwork and operational excellence in the vibrant world of food hospitality. Pay: From $18.25 per hour

Experience

- Supervising: 2 years (required)

Licence/Certification:
- FoodSafe (required)
- Serve Right (required)

Work Location: In person

📌 Food Service Supervisor (Richmond)
🏢 Barburrito
📍 Richmond