Imagine a supportive employer, fantastic work-life balance, and the opportunity to make a difference in your community.

With Alberta Health

Services (AHS), you can have all of that and more. As a Food Service Worker you have the opportunity to make a significant impact on patient and resident focused health care as a dedicated member of the Nutrition Food Service (NFS) team. NFS is a provincial service that is committed to providing nutritious, healthy, high quality meal service to patients, residents, staff, visitors and the community.

This position will be accountable for performing a variety of tasks to ensure a quality patient, resident and customer experience. Under the general supervision of a Food Services Supervisor, they will use strong customer service, teamwork and organizational skills to: Prepare, handle, portion and package food and beverages. Assemble trays in the kitchen.

Safely operate and clean industrial food service equipment. Adhere to safety, sanitation, and food preparation standards in accordance with AHS policies and guidelines. Complete other food service duties as assigned.

Communicate effectively in English with patients, co-workers, and other hospital departments. Perform basic math functions to measure out food portions. As a Cook I, you will be responsible for food preparation, portion and assembly, and serving of menu items with limited supervision.

Your typical duties may include preparing multi-ingredient recipes from raw ingredients using various cooking techniques and established recipes, preparing meals using precooked products utilizing various re-thermalization techniques and ensuring meals are appropriately portioned. You will follow AHS guidelines for quantity and quality controls, food safety standards,



and established cleaning and sanitization practices to ensure the cleanliness of cooking equipment and work areas.

Unit and Program: Food Services Primary Location: Milk River Health Centre Multi-Site: Not Applicable Posting End Date: 06-OCT-2026 Temporary Employee Class: Temp P/T Perks Temporary End Date: 13-SEP-2027 Length of Shift in weeks: Shifts per cycle: Days Off: As Per Rotation Unit and Program: Food Services Primary Location: Milk River Health Centre Multi-Site: Not Applicable Posting End Date: 06-OCT-2026 Temporary Employee Class: Temp P/T Benefits Temporary End Date: 13-SEP-2027 Hours per Shift: 7.75 Length of Shift in weeks: Shifts per cycle: Shift Pattern: Days, Evenings, Weekends Days Off: As Per Rotation Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs.This position requires you to walk and stand on your feet for the duration of your shift. Food Sanitation and Hygiene Certificate or equivalent. Read/Write/Speak/Understand English.

Customer service experience. Food service experience.

Experience in a hospital or long term care environment.

Experience with inventory management;

Experience with Industrial Food Service Equipment.

Food Safe

Certificate or equivalent. WHMIS training. A satisfactory criminal record check and/or Vulnerable Sector Search is required prior to your first day of work. Communities. Our team of skilled and dedicated health care professionals, support staff, and physicians promote wellness and provide health care all across Alberta.

AHS values the diversity of the people and communities we serve and is committed to attracting, engaging and developing a diverse and inclusive workforce. Create and manage profiles for future opportunities.

South

Zone, Milk River, Milk River Health Centre South Zone, Milk River, Milk River Health Centre

📌 Full-Time Cook / Food Service Staff (Milk River)
🏢 Alberta Health Services
📍 Milk River