Elevate culinary experiences at Eleven Revelstoke Lodge as a Breakfast & Line Cook in beautiful Revelstoke, BC. Prepare exquisite breakfast dishes and lunch offerings while working closely with the Executive Chef.

As a vital member of the culinary team, you will excel in preparing in-house breakfasts and unique take-out meals while ensuring high food quality and presentation. This full-time, seasonal position offers an engaging environment tailored to those with a passion for breakfast cooking and baking.

Key Responsibilities: • Execute breakfast dishes and snacks with precision • Maintain a clean, organized kitchen environment • Interact professionally with guests to enhance their experience • Assist in inventory management and food preparation tasks • Support special events at the restaurant and lodge

Requirements: • Food Secure certification or willingness to obtain • Minimum of 2 years in food and beverage roles • Strong knowledge of breakfast cooking techniques • Flexibility for early shifts, weekends, and holidays • Commitment to the luxury culinary standards

Bring your breakfast expertise and culinary passion to Eleven Revelstoke Lodge for a rewarding experience.

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📌 Line Cook for Breakfast and Dining (Revelstoke)
🏢 Eleven HR
📍 Revelstoke