Elevate your culinary career with Farm Boy as an Assistant Chef Manager. Partner with the Department Manager to drive exceptional food service and customer experiences.

In this vital role, you will lead hands-on operations, coaching your team to uphold Farm Boy's standards of quality and service. Your commitment to fresh food preparation and customer interaction will enhance the shopping experience, making each visit memorable. Collaborate closely with your team and Department Manager to meet goals while maintaining a positive culture across the department.

Key Responsibilities: • Deliver warm,



engaging customer service experiences • Collaborate on executing departmental strategies and goals • Coach and develop team members through training and feedback • Prepare fresh offerings for hot and cold bar stations • Manage office tasks like inventory, scheduling, and payroll

Requirements: • Culinary Management education with 1 year of supervisory experience • Strong organizational and interpersonal skills • Comfort in fast-paced work conditions • Flexibility for energetic scheduling, including evenings and weekends • English fluency; French an asset

Join Farm Boy to enhance your skills and contribute to outstanding food service.

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📌 Assistant Chef Manager at Farm Boy (St. Catharines)
🏢 Farm Boy
📍 St. Catharines