Job Summary

Responsibilities

- Prepare and serve a variety of concession foods and beverages according to established standards
- Operate POS systems
- Manage cash register operations, including processing payments and giving change
- Maintain cleanliness and sanitation of work areas, equipment, and utensils in compliance with food safety regulations
- Provide friendly and efficient customer service, addressing customer inquiries and upselling items when appropriate
- Ensure food handling procedures are followed to meet health and safety standards
- Manage time effectively during busy periods to ensure timely service
- Restock supplies as needed to ensure smooth operation of the concession stand
- Follow all restaurant and food industry safety protocols

Qualifications

- Previous experience in food preparation, food service, or cashiering is preferred; restaurant experience is a plus
- Knowledge of POS systems is a plus




- Strong customer service skills with a positive attitude
- Ability to handle cash accurately and perform basic math calculations quickly
- Familiarity with food safety standards, sanitation practices, and proper food handling procedures
- Excellent time management skills to handle high-volume periods efficiently
- Ability to work well under pressure in a fast-paced environment
- Basic kitchen experience or food industry background is beneficial
- Robust communication skills and a team-oriented mindset

This role is ideal for individuals passionate about providing excellent customer experiences while working in a lively concession workplace.

Pay: $17.95-$21.00 per hour

Benefits :

- Adaptable schedule

Work Location: In person

📌 Concession Worker (Huntsville)
🏢 The Ice Box
📍 Huntsville