Elevate your culinary skills as a Cook at an award-winning food services company. Prepare high-quality dishes while ensuring food safety and kitchen cleanliness to provide excellent service.

As a Cook, you will execute assigned tasks with speed and accuracy while preparing a variety of food products. Your role requires effective communication with operational departments and adherence to health regulations. You will also be responsible for maintaining a clean kitchen and reporting any maintenance issues promptly.

Key Responsibilities: • Prepare and cook food products as directed • Set in place all necessary items for high volume production • Clean kitchen equipment following safety protocols • Label, store, and rotate food and beverages efficiently • Communicate effectively with kitchen and operational teams

Requirements: • Proven experience as a restaurant or prep cook • Food Safety Certification required • Cooking school certificate preferred • Solid understanding of cooking methods and ingredients • Ability to work independently and as part of a team

Bring your culinary expertise and passion for food to our diverse and inclusive kitchen team.

J-18808-Ljbffr

📌 Culinary Cook at Global Food Services (Toronto)
🏢 Compass Group Canada
📍 Toronto