Elevate your culinary career at River Rock Casino Resort as a Commis Chef specializing in Asian cuisine in Richmond, BC. Contribute to an exceptional dining experience by preparing delicious dishes and maintaining high food safety standards.

In this full-time role under the Sous Chef's guidance, you'll focus on Asian culinary stations, prepping sauces, garnishes, and stir-fry items while ensuring all safety protocols are followed. This role demands solid organizational skills and the ability to communicate effectively within a dynamic team environment.

Key Responsibilities: • Assist in Asian-kitchen station during prep and service • Prepare aromatics, sauces, noodles, and simple stir-fry items • Ensure cleanliness of work areas and tools • Maintain ingredient storage and proper labeling • Communicate effectively with team and departments

Requirements: • Culinary education is an advantage • Minimum 1 year of culinary experience • Interest or experience in Chinese or Asian cuisine • Food Safety Certification required • Ability to clear a criminal record check

Bring your passion for Asian cooking and commitment to excellence to River Rock Casino Resort.

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📌 Commis Chef for Asian Cuisine (Richmond)
🏢 Great Canadian Entertainment
📍 Richmond