Join the Vancouver Island Health Authority as a Casual Cook, preparing meals for diverse dietary needs. Your skills in food preparation and effective communication will make a significant impact.

As a Casual Cook, you will report to the Senior Cook and focus on preparing and serving meals, including special diets, while ensuring a safe kitchen environment. This role involves routine cleaning, supply management, and equipment monitoring. Flexibility in travel may be necessary based on service requirements. A valid Class V Driver's License is essential for transportation.

Key Responsibilities: • Prepare and serve meals,



including special dietary requirements • Perform routine kitchen cleaning and maintenance tasks • Receive and store cooking supplies accurately • Monitor kitchen equipment for optimal functionality • Support staff and patient safety in daily operations

Requirements: • Grade 12 education and Skilled Cook Training Certificate • Six months of related experience or equivalent training • Certification in First Aid and Food Safe 2 • Completion of Provincial Violence Prevention training • Valid Class V Driver's License for transportation

Bring your culinary expertise and commitment to safety to the Vancouver Island Health Authority team.

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📌 Casual Cook at Vancouver Island Health Authority (Parksville)
🏢 Vancouver Island Health Authority
📍 Parksville