Join a vibrant team as a Baker, where you'll provide professional service and prepare delicious baking products for customers. Flexibility is key, with shifts starting as early as 3AM and weekends included.

As a Baker, you will work under the Bakery Manager to ensure customer satisfaction. Your role involves preparing baked goods, maintaining a clean production area, and providing bakery training to new staff. You will also engage actively with both customers and colleagues to create a welcoming atmosphere at the bakery.

Key Responsibilities: • Provide excellent customer service at all times • Perform bakery administration tasks as required • Prepare a variety of baked items for sale • Maintain cleanliness in the bakery production area • Train current staff on bakery procedures and standards

Requirements: • Basic knowledge of bakery techniques is essential • Ability to thrive in a fast-paced environment • High school diploma or equivalent required • Minimum three months of relevant experience • Must be available on weekdays, weekends, and holidays

Become an integral part of the bakery team, delivering quality products and exceptional service.

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📌 Professional Baker for Customer Engagement (Paris)
🏢 Sobeys
📍 Paris