Step into the role of Breakfast Chef, driving quality and efficiency in a rapid-paced kitchen. Full-time hours are Monday to Friday from 6 AM to 2 PM, focusing on food safety and customer engagement.

Ideal candidates will possess 5 years of cooking expertise, demonstrating skill in preparation, seasoning, and cooking food to perfection. A strong sense of teamwork and high standards of cleanliness are essential. Customer service skills will enhance your interactions while you serve dishes and handle cash transactions.

Key Responsibilities: • Skillfully prepare various breakfast dishes • Ensure cleanliness of preparation areas • Cook from fresh and frozen ingredients • Discharge and serve food effectively • Manage customer payments as required

Requirements: • Minimum of 5 years in a cooking role • Solid customer service skills • Team-oriented approach • Knowledge of HACCP and OHS guidelines • Positive attitude and strong work ethic

Channel your culinary passion into a rewarding breakfast chef role, focusing on quality and teamwork.

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📌 Breakfast Chef Role Available (Hamilton)
🏢 Sodexo Canada
📍 Hamilton