- Prepare food orders in a timely and accurate manner.
- Calling line and ensuring smooth execution during peak service hours.
- Ensuring your station is cleaned and stocked.
- Following all health & sanitary procedures.
- Assisting with other prep/cleaning tasks as needed
Requirements :
- Previous experience in a fast-paced food service establishment would be an asset.
- A strong understanding of different cooking techniques and procedures.
- Maintaining consistency in food quality.
- Ability to stand for long periods of time/lift heavy items.
- Good communication skills/team oriented attitude.
- Reliability, Availability to work a variety of days, evening, & weekend shifts.
- Food Safe certification is an asset, but not a requirement.
Prep Cooks : Job Overview:
- Prepare ingredients (slicing, chopping, portioning)
- Ensuring food is labeled, dated, & stored appropriately
- Following all health & sanitary procedures.
- Ensuring your station is cleaned and organized.
- Assisting other kitchen staff with other tasks as needed.
Requirements :
- Ability to work in a fast-paced environment.
- Following assigned tasks, while working efficiently.
- Providing a positive, team-oriented attitude.
- Standing for long periods of time/lift heavy items.
- Reliability, Availability to work a variety of days, evening, & weekend shifts.
- Food Safe certification is an asset, but not required.
Dishwasher : Job Overview:
- Wash/Sanitize dishware, glassware, utensils, kitchen equipment.
- Ensuring cleanliness of the dish pit & following all sanitation procedures.
- Restockling cleaning solutions as needed.
- Removing garbage
- Assisting other kitchen staff with other tasks as needed.
- Completing other cleaning tasks during down time.
Requirements :
- Ability to work in a fast-paced environment.
- Strong attention to cleanliness.
- Ability to stand for long periods of time/lift heavy items.
- Reliability, Availability to work a variety of days, evening, & weekend shifts.