Become an Assistant Manager at Fairmont Royal York in Toronto, overseeing restaurant operations and enhancing guest satisfaction through stellar service.

With a rich history in hospitality, Fairmont Royal York is seeking a skilled Assistant Manager to supervise restaurant functions. This role demands excellent leadership skills and a strong background in food and beverage management. You will work closely with staff, ensuring all health and safety protocols are met while contributing to the restaurant's success.

Key Responsibilities: • Oversee daily operations of the restaurant • Ensure compliance with hygiene and cleanliness standards • Manage staff training and performance evaluations • Conduct cleaning inspections and audits regularly • Participate in budgeting and sales tracking

Requirements: • Degree in Hotel and Restaurant Management preferred • At least 2 years in hospitality management • Robust food and beverage knowledge • Proficient in Microsoft tools like Word and Excel • Smart Serve Certification required

Leverage your management abilities and passion for service at Fairmont Royal York, shaping memorable guest experiences.

J-18808-Ljbffr

📌 Assistant Manager Role at Fairmont Royal York (Toronto)
🏢 AccorHotel
📍 Toronto