Company Description

Résidence Le Parc in St. Leonard, QC is dedicated to enhancing the quality of life for seniors by providing exceptional services and a welcoming atmosphere. Our mission is to exceed our residents' expectations and offer the best possible living experience. To learn more about us, please visit

Role Description

This is a part-time in office role for a Chef at Résidence Le Parc. The Chef will be responsible for preparing high-quality meals, overseeing kitchen operations, creating menus as required, and ensuring compliance with food safety standards.

Qualifications

Culinary skills, Menu Planning, and Food Preparation experience
Knowledge of food safety standards and regulations
Creativity in designing and presenting dishes
Ability to work in a fast-paced environment
Excellent organizational and time management skills
Strong communication and teamwork abilities
Previous experience in a senior living or hospitality setting is a plus
Culinary degree or relevant certification

Working Days/ Hours

Friday to Sunday
8:30 am - 5:30 pm

📌 Part-time Chef (Montreal)
🏢 Workhoppers
📍 Montreal