Overview

Languages
English
Education
~ Secondary (high) school graduation certificate

Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Prepare and serve specialty food at customers' tables
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
Describe menu items including daily specials for customers
Advise on menu selections
Transparent and clean tables, trays and chairs
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
Serve food and beverages
Take orders and relay to kitchen and bar staff
Provide customer service




Manage routine office functions including reception, telephone and booking appointments
Credentials
Certificates, licences, memberships, and courses
~ Serving It Right Certificate

Additional information
Work conditions and physical capabilities
Fast-paced environment
Physically demanding
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Initiative
Organized
Reliability
Team player
Punctuality
Quick learner

📌 Bartender and Food Server (Humboldt)
🏢 Johnnys Bistro
📍 Humboldt