Overview

Languages

English

Education

- No degree, certificate or diploma

Experience

Experience an asset

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns

Supervision

- 16-20 people

Credentials

Certificates, licences, memberships,



and courses

- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate

Additional information

Security and safety

- Bondable

Work conditions and physical capabilities

- Fast-paced setting
- Attention to detail
- Standing for extended periods

Personal suitability

- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Organized
- Reliability
- Team player
- Goal-oriented
- Positive attitude
- Leadership

Benefits

Financial benefits

- Bonus
- Gasoline paid

📌 assistant manager, fast food (Kingston)
🏢 Little Caesars This link will open in a new window
📍 Kingston