Elevate your culinary career at Fairmont Empress, the #1 Best Canadian Hotel, located in Victoria, BC. As a skilled Cook, you will create outstanding Pacific Northwest cuisine in a luxurious setting. Join the kitchen team at Fairmont Empress as a Journeyperson Cook, bringing your expertise from a hotel or comparable kitchen.

You will prepare exquisite dishes, delegate tasks, and contribute to seasonal menu development. A commitment to Food Safe Standards and maintaining productivity is essential in this fast-paced environment. Key Responsibilities:

- Prepare food following recipes and chef standards
- Delegate duties to Cooks Assistants for efficiency
- Contribute ideas to seasonal menus and specials
- Monitor food storage and safety compliance
- Foster a positive and secure kitchen environment Requirements:
- Journeyperson’s papers or Red Seal status
- Minimum 3 years relevant hotel kitchen experience
- Excellent communication skills in English
- Valid Food Safe certificate
- Ability to stand for long periods and lift 50 lbs Utilize your culinary skills and leadership to enhance guest experiences at Fairmont Empress.

📌 Experienced Cook at Fairmont Empress (Victoria)
🏢 Accor
📍 Victoria