Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Outdoors
- Odours
- Dusty
- Hot
- Noisy
- Cold/refrigerated
- Potato and vegetable
Work setting
- Rural area
- Relocation costs not covered by employer
Responsibilities
Tasks
- Clean the crops
- Divide fresh harvested produce into marketable lots and non-marketable lots
- Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.
- Hand harvesting vegetables
- Harvest seedlings
- Plant, cultivate and irrigate crops
- Sort fruits and vegetables
- Harvest crops
- Examine product for quality and its readiness for the market
Experience and specialization
Type of crops
- Cabbage
- Carrots
- Potatoes
- Vegetables
Additional information
Work conditions and physical capabilities
- Fast-paced workplace
- Repetitive tasks
- Work under pressure
- Tight deadlines
- Physically demanding
- Hand-eye co-ordination
- Ability to distinguish between colours
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
- Walking