Ability to Supervise 5-10 people Work Conditions and Physical Capabilities Quick-paced environment Work under pressure Tight Deadlines Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Walking Physically Demanding Personal Suitability Effective interpersonal skills Team player Excellent oral communication Flexibility Client focus Additional Skills Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures Address customers' complaints or concerns Specific Skills Supervise and co-ordinate activities of staff who prepare and portion food Ensure food service and quality control Maintain records of stock, repairs, sales and wastage Prepare and submit reports Work Setting Food service establishment Coffee shop Fast food outlet or concession Restaurant Workers Supervised Food service counter attendants and food preparers #J-18808-Ljbffr
📌 Food Service Supervisor (Gibsons)
🏢 First Nations Job
📍 Gibsons
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