18 Oct
|
Blue Bovine Steak + Sushi House
|
Toronto
18 Oct
Blue Bovine Steak + Sushi House
Toronto
Experienced Pastry Cook wanted for a full-time role. Responsibilities include food preparation, maintaining safety standards, and working in a team workplace. Requires 2-3 years of experience and a Food Handler certificate.
📌 Pastry Chef | Full Time | Downtown Toronto
🏢 Blue Bovine Steak + Sushi House
📍 Toronto