Pastry Chef | Full Time | Downtown Toronto

Pastry Chef | Full Time | Downtown Toronto

18 Oct
|
Blue Bovine Steak + Sushi House
|
Toronto

18 Oct

Blue Bovine Steak + Sushi House

Toronto

Experienced Pastry Cook wanted for a full-time role. Responsibilities include food preparation, maintaining safety standards, and working in a team workplace. Requires 2-3 years of experience and a Food Handler certificate.

📌 Pastry Chef | Full Time | Downtown Toronto
🏢 Blue Bovine Steak + Sushi House
📍 Toronto

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