This full-time, permanent food service counter attendant job is posted by Tim Hortons at 1713 Woodstock Road in Fredericton, NB. It pays $16.40 an hour for 32 to 44 hours a week.

Most of the work happens at the counter, where youll take orders and serve customers, and in the kitchen, where youll prepare simple food items and keep the space clean. The job is on site, with a start date of as soon as possible.

About the Role: Food Service Counter Attendant

The role covers counter service, simple food preparation and cleaning at a coffee shop in an urban area. Youll take customers orders, serve them at the counter, package take-out food and portion and wrap foods. Youll also prepare, heat and finish simple food items and keep records of the quantities of food used.

Cleaning and kitchen upkeep are part of the job too. Youll wash dishes, sanitize work surfaces and equipment, stock refrigerators and salad bars, and put away deliveries. The posting describes the work as physically demanding, with repetitive tasks, long periods of standing and pressure at times.

Perks and Salary

The posted rate is $16.40 per hour, for 32 to 44 hours per week on a permanent full-time basis. Hours can fall in the early morning, morning, day or evening, including weekends.

The benefits listed include a dental plan, a health care plan, paramedical services coverage, vision care benefits, group insurance and life insurance. There is also a bonus, gratuities and a night shift premium.



Other perks are free parking, paid training, travel insurance and a wellness program.

Job Details

Job Type: Permanent, full time

Company: Tim Hortons

Location: 1713 Woodstock Road, Fredericton, NB E3C 1L4 (on site)

Job Bank ID: 50493974

Date Posted: October 14, 2026

Schedule: 32 to 44 hours per week; early morning, morning, day, evening and weekend shifts

Pay: $16.40 per hour

Vacancies: 1

Advertised Until: November 4, 2026

Responsibilities

The duties split between serving customers at the counter and keeping the kitchen and dining area clean and stocked.

• Take customers orders and serve them at counters or buffet tables.


• Prepare, heat and finish simple food items, then portion and wrap foods and package take-out orders.


• Stock refrigerators and salad bars, and replenish condiments and other supplies at tables and serving areas.


• Wash and sanitize dishes, glassware, flatware, pots and pans, by hand or in the dishwasher, and place dishes in the storage area.


• Clear and clean tables, trays and chairs,
  
  
  
  and load buspans and trays.


• Clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances and equipment, and handle and store cleaning products.


• Wash, peel and cut vegetables and fruit using manual and electrical appliances.


• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, and keep records of the quantities of food used.


• Remove kitchen garbage and trash, and sweep, mop, wash and polish floors.

Requirements / Skills

The posting asks for a secondary (high) school graduation certificate and 1 year to less than 2 years of experience. It lists English as the language of work and electronic cash register as the equipment experience.

• Secondary (high) school graduation certificate.


• 1 year to less than 2 years of experience.


• Electronic cash register experience.


• Ability to work in a fast-paced environment and under pressure, stand for extended periods and handle repetitive tasks.


• Ability to handle weights up to 23 kg (50 lbs).


• Client focus, efficient interpersonal skills, reliability and being a team player.


• No certificates or licences are required.


• Canadian citizens, permanent residents and temporary residents with a valid work permit can apply. Do not apply if you are not authorized to work in Canada.