Operations Manager, Restaurant (Huntsville)

Operations Manager, Restaurant (Huntsville)

18 Oct
|
First Nations Job
|
Huntsville

18 Oct

First Nations Job

Huntsville

- Evaluate daily operations

- Plan and organize daily operations

- Recruit staff

- Set staff work schedules

- Determine type of services to be offered and implement operational procedures

- Balance cash and complete balance sheets, cash reports and related forms

- Conduct performance reviews

- Cost products and services

- Organize and maintain inventory

- Ensure health and safety regulations are followed

- Negotiate arrangements with suppliers for food and other supplies

- Participate in marketing plans and implementation

- Address customers' complaints or concerns

- Provide customer service

- Plan, organize, direct, control and evaluate daily operations

📌 Operations Manager, Restaurant (Huntsville)
🏢 First Nations Job
📍 Huntsville

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