The Nash, located in the historic National Hotel in Inglewood, is looking for experienced line cooks to fill out their team on a full-time permanent basis. The line cook is responsible for several functions including, but not limited to, food preparation, inventory control, and expert time management. The successful candidate will have a passion for cooking fine cuisine in a creative, professional team environment, and will have a minimum of 1 year experience in this role. If you enjoy a creative, fast-paced work environment, and love working in a team environment, this is the job for you. Requirements: basic food safety culinary diploma is an asset but not required must be eligible to work in Canada standing & walking (10 + hours per day)



lifting minimum of 25 lb consistently throughout the day must have basic understanding of hot & cold cooking techniques modified 4 day work week eligible for benefits after 1 year of full-time employment competitive pay employee assistance program - eligible on day 1 of employment Job Types: Permanent, Full time Pay: $24.00 - $29.00 per hour Including Gratuity. Wages will be determined by experience. Employee assistance program Extended health care Life insurance Schedule: 10 hour shift Day shift Night shift Ability to commute/relocate: Calgary, AB T2G0R4: reliably commute or plan to relocate before starting work (preferred) Experience: Cooking: 3 year (preferred) #J-18808-Ljbffr

📌 Line Cook (Calgary)
🏢 The Nash Restaurant Company
📍 Calgary