Elevate kitchen support as a Kitchen Steward by managing dishwashing and maintaining cleanliness in culinary areas. This role includes working various shifts including weekends and holidays.As a Kitchen Steward, you'll be vital in assisting kitchen and service staff. Your primary responsibilities include washing dishes, organizing utensils, and ensuring the kitchen remains clean and hygienic. Effective communication with colleagues and understanding kitchen operations will help you thrive in this role.Key Responsibilities:Wash all dishes, glassware, and kitchen equipmentOrganize and stack clean items safelyOperate the dishwasher and kitchen tools properlyHandle cleaning supplies and chemicals safelyAssist in maintaining cleanliness of the kitchen areaRequirements:Availability for a variety of shifts including holidaysStrong communication skills with teammatesAbility to stand or walk for long periodsKnowledge of kitchen health and safety regulationsCapacity to lift at least 50 lbsEmbrace kitchen stewardship by providing crucial support for cleanliness and safety in a agile culinary environment.

📌 Kitchen Steward For Dishwashing Duties (Riviere-des-Prairies—Pointe-aux-Trembles)
🏢 Gray Collection
📍 Riviere-des-Prairies—Pointe-aux-Trembles