Lead a agile team as a Restaurant Manager at Tim Hortons. You’ll motivate your team to ensure exceptional service and uphold the brand's high standards daily. As a passionate leader in the quick service restaurant sector, you will manage daily operations with a focus on training and guest satisfaction at Tim Hortons. You will be essential in building a positive work environment that supports staff, fosters teamwork, and promotes consistent service quality.

Your role will include enhancing operations and maintaining cleanliness throughout busy shifts. Key Responsibilities:

- Ensure team has resources for success during shifts
- Adhere to Tim Hortons product preparation guidelines
- Recruit, train, and coach staff on operational standards
- Promote respectful communication and team environment
- Oversee inventory management and ordering processes Requirements:
- Proven leadership experience in food service
- Knowledge of quick service industry standards
- Strong communication skills for managing diverse teams
- Ability to train and motivate additional team members
- Commitment to maintaining operational excellence Support a thriving team and bring your expertise to the renowned Tim Hortons brand!

📌 Restaurant Manager at Tim Hortons (Edmonton)
🏢 Tim Hortons | Company #503885
📍 Edmonton