Pizzeria Libretto in Toronto is seeking a restaurant manager to help the restaurant meet service goals and sales standards while continually exceeding guest expectations. You will lead the FOH team, ensure top-quality service, and uphold brand standards across multiple Toronto locations.
The role requires Smart Serve certification, passion for wines/spirits, and 3–5 years in hospitality. You will manage schedules, inventory, and cash controls to deliver a memorable guest experience.
📌 Restaurant Manager — Lead Service, Wine & Team Growth (Toronto)
🏢 Pizzeria Libretto
📍 Toronto
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.