Support meal services as a Dietary Aide under the Manager of Food & Nutrition. Prepare, serve, and maintain a secure setting for residents while adhering to health regulations. In this role, you will be essential to the kitchen team, assisting Cooks with food preparation and managing storage duties. Ensuring cleanliness in work areas and dining setups is crucial for providing a secure dining experience. This position requires compliance with Health and Safety regulations, and the ability to communicate effectively with residents and staff. Key Responsibilities:
Assist cooks in food prep and storage tasks
Clean equipment, dishes, and utensils used in meals
Set up dining areas and tray carts for serving
Maintain cleanliness of work areas and storerooms
Help with food delivery to residents and visitors Requirements:
Knowledge of food safety and hygiene practices
Ability to work in compliance with safety regulations
Strong communication and teamwork skills
Willingness to attend training sessions
Certification preferred, but not required Bring your enthusiasm for food service and commitment to safety as a Dietary Aide. #J-18808-Ljbffr