Elevate dining experiences this holiday season as a full time Banquet Cook at The Glencoe Club in Calgary, Alberta. Collaborate with a skilled culinary team to create high-quality meals and exceptional member service.

Join The Glencoe

Club, a premier private sports and social club, as a Seasonal Banquet Cook. You’ll utilize your culinary skills in banquet settings while ensuring top-notch food presentation and safety standards. This role is ideal for passionate cooks seeking to enhance their experience in a rapid-paced, teamwork-oriented kitchen setting. Key Responsibilities:
Prepare and present high-quality menu items and daily specials
Ensure ingredients and equipment are ready for seamless service




Assist with inventory and ordering to maintain product levels
Maintain a positive pace and accuracy during service periods
Collaborate effectively with the Food & Beverage team Requirements:
Minimum 1 year of experience in a full-service restaurant kitchen
Proficient in preparing soups, sauces, and cooking various proteins
Alberta Food Safety Basics certified
Ability to follow instructions in a busy kitchen
Capacity to lift and carry up to 50 lbs Join a vibrant culinary team dedicated to excellence at The Glencoe Club this holiday season.

📌 Seasonal Banquet Cook At Glencoe Club Calgary
🏢 The Glencoe Club
📍 Calgary